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Scala di Scoville 2023

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  • Provenienza: Messico
  • Provenienza: Nepal
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Ceylon cinnamon

Ceylon cinnamon

Price €2.99
Availability: 14 In Stock

A spice famous for its sweet, delicate, intense and musky flavor and the warm scent that flavors desserts and dishes. Whole Ceylon cinnamon flavors sweets and baked goods, fruit, creams and pastry specialities. The aroma is enhanced by contact with hot drinks such as tea, milk, punch and mulled wine; it becomes special mixed with chocolate. 25g - approximately 5/7 small sticks.

Ingredients:

Ceylon cinnamon

Bindweed Herb Cutting...

Bindweed Herb Cutting Herbal Tea

Price €3.10
Availability: 10 In Stock

Centinodia, also known as correggiola, is a medicinal herb known as a natural diuretic and expectorant remedy. For those who want to expel liquids, it acts effectively in cases of urinary retention resulting from irritation of the kidney and bladder. It also promotes the well-being of the respiratory tract, as an herbal tea to free the bronchi and soothe the symptoms of colds.

Ingredients: centinodia
Botanical name: polygonaceae
Origin: Hungary

  • 100°
  • 3/5g ogni 250 ml
  • 05/08 min. of infusion
Citronella Bio Essential...

Citronella Bio Essential Oil 10 Ml

Price €7.40
Availability: 7 In Stock

Steam distilled essential oil from Citronella plant (cymbopogon nardus) from organic farming. It is probably the most famous natural insect repellent but it is appreciated for its calming properties and useful for relieving contracted muscles.
Origine: Sri Lanka

  • Properties: antiseptic, antispasmodic, expectorant, tonic, anti-inflammatory, purifying.
  • Main constituents: geraniol, citronellal, limonene, camphene.
  • Planet: Mercury •Main Chakra: 3rd •Secondary Chakra: - •Note: Head -Warnings: Skin sensitizer
Timut pepper

Timut pepper

Price €5.95
Availability: 16 In Stock

The olfactory component of Timut pepper is by far its added value, a true explosion of citrus notes reminiscent of grapefruit that stands out unmistakably but also lime and passion fruit. Excellent on fish in general, on shellfish and on lobster in particular. To be used crushed and not ground. It is a particular pepper, obtained from the peel of the berry, with tasteless seeds.

Ingredients:

Timut pepper

Giant chickpeas

Giant chickpeas

Price €3.49
Availability: 4 In Stock

Discover this variety of legumes, which contains a high amount of protein, vitamins and dietary fiber. The “giant” version of chickpeas derives from the prized variety of Mexico, available today to create healthy and nutritious recipes. Thanks to the thin skin and intense flavor, you can create delicious dishes with soft and creamy chickpeas after cooking: soups, pastas, side dishes, salads. The size of these chickpeas makes them ideal for hearty appetizers and surprising cold dishes.

Ingredients: giant chickpeas
Origin: Mexico

Soaking: 12 hours.
Cooking time: 120 min. / in a pressure cooker 60 min.

Black tea Ceylon

Black tea Ceylon

Price €3.99
Availability: 65 In Stock

From the homonymous region of India (Ceylon), now Sri Lanka; this tea is one of the most appreciated for its coppery color and intense and round taste. Excellent to enjoy in the morning, it can be drunk either naturally or with the addition of a little milk.

Ingredients:

black tea Ceylon.

  • 90/95°
  • 3/5g every 250 ml
  • 03/05 min. to infusion
Carolina reper dried

Carolina reper dried

Price €6.70
Availability: 76 In Stock

The Carolina Reaper is a new hybrid chili pepper of the Capsicum Chinense family grown in South Carolina obtained by crossing two species of extremely hot chili peppers, the Pakistani Naga Morich and a Red Habanero.

Ingredients:

carlina reaper

Habanero Red Savina Chilli...

Habanero Red Savina Chilli Powder

Price €3.99
Availability: 9 In Stock

Red Savina Habanero Powder is an extremely spicy spice obtained by grinding Red Savina Habanero chili peppers, known for their intense heat and fruity flavor. This powder is used to add a strong spicy note to a variety of dishes, from sauces and marinades to soups and stews. The Scoville Heat Unit (SHU) for this type of Habanero can reach up to 577,000, making it one of the hottest chili peppers in the world. It is advisable to handle it with care and use it in small quantities to avoid overwhelming the taste of the dishes.

Ranked on the Scoville scale 350,000 - 855,000
https://it.wikipedia.org/wiki/Scala_di_Scoville  

Elderberry in berries

Elderberry in berries

Price €2.90
Availability: 80 In Stock

Elderberry berries, is rich in vitamins and minerals, antioxidant, anti-inflammatory, anti-flu, strengthens the immune system, diaphoretic (increases sweating), beneficial for the respiratory tract, improves blood circulation, pain reliever.

Ingredients: pilosella
Botanical name: Sambucus Nigra L.
Origin: Hungary

  • 100°
  • 3/5g ogni 250 ml
  • 05/07 min. infusion
Pecan nuts with shell
  • Out-of-Stock

Pecan nuts with shell

Price €8.99
Availability: Out of stock

Pecans in shell are delicious fruits and are a food with exceptional nutritional properties of all. It is an alternative to our traditional nuts, such as walnuts, almonds and hazelnuts. It is also a food rich in vitamins, in particular Vitamin E, A, B and C. A complete food therefore, to make a snack or snack.

Ingredients: pecan nuts
Origin: Use

Allergens :
nuts 

Mint Arvensis Essential Oil...
  • Out-of-Stock

Mint Arvensis Essential Oil 10 Ml

Price €9.00
Availability: Out of stock

Mint Arvensis (mentha arvensis) is the essential oil obtained by the steam distillation of wild mint.

  • Properties: anti-stress, invigorating, digestive, antibacterial, anti-inflammatory, refreshing.

    Main components: Menthol, Menthone, Limonene, Piperitone.
    Origin: Usa

    Planet: - • Main chakra: - • Secondary chakra: - ° • Note: - < br /> Warnings: -
Halite salt from the...

Halite salt from the Himalayas Salt diamond in...

Price €3.69
Availability: 23 In Stock

It was also called the Diamond salt for its bright color, or “salt of the kings” as it was used in the past only by nobles. For millennia it has been used as a therapeutic stone for its multiple benefits on the skin, and still today it is used for inhalations, hydro-salt baths and in the kitchen. For food, just grate it with a salt grinder but remember that its salinity is higher than normal salt, so add it little by little to the dishes.

Ingredients:

Himalayan Halite salt