Natural essential oil obtained by steam distillation from wild Corymbia citriodora leaves (Eucaliptus Citriodora or more commonly eucalyptus citrate). Ideal for spreading in the environment, for suffixes and massages. It differs from the essential oil of Eucalyptus globulus, due to the slightly citrus notes, which vaguely recall the scent of lemongrass, which characterize its aroma. Origin: Spain
Properties: decongestant, antiseptic, toning, purifying environments by contrasting flu bacteria.
decongestant, antiseptic, toning, purifying environments by contrasting flu bacteria.
Planet: Saturn • Main Chakra: 5th •Secondary Chakra: 6th and 7th • Note: Head
Carolina Reaper pepper flavored salt is a highly iodized salt, flavored with the most powerful pepper par excellence in the world. Suitable for spicy recipes, just a pinch can flavor meat, fish, eggs and vegetables in a decisive and pungent way.
Food supplement based on Thyme, a plant indicated for the fluidity of bronchial secretions. Digestive function and elimination of gas. Antioxidant, well-being of throat and nose.
Ingredients: Thymus vulgaris L. Origin: Spain
Dose and method of use: it is recommended to take 2/3 drops of essential oil diluted in a teaspoon of vegetable oil or sugar, once a day
Family Burseracea resin (boswellia carteri) organic steam distilled It has the sacred fragrance par excellence. It favors contact with the absolute, the sublimation of energies, protects from negativity, cleans the rooms from any nefarious, destructive and degenerative influence. It promotes meditation and prayer, gathering and harmonizing energies.
Organic steam distilled lavender essential oil (Lavandula Angustifolia Oil). The intimate and reassuring fragrance promotes contact with one's emotional world and transmits serenity. Particularly appreciated in aromatherapy for its relaxing and antimicrobial properties. Origine: Francia
Truffle salt is a product capable of transforming any recipe into a single dish based on truffles. It gives a very particular flavor to meat and fish cooked with any method, as well as to the different types of appetizers and side dishes.
A handful of shelled walnuts a day to take in mineral salts, such as magnesium, potassium and calcium, as well as a source of vegetable proteins. Nuts are also a source of vitamins.
This aromatic herb gives seeds with a delicate, acidic flavor with a pleasant citrus aftertaste, much appreciated in oriental and Mexican cuisine. Coriander seeds are included in many recipes to give taste, aroma and benefits thanks to the many antioxidants. They protect cells from oxidative damage, help digestion and the body's purifying action.
Coriander is an aromatic herb with a sour flavor and sweet notes, with a citrus aftertaste that evokes lemon. In its ground version, coriander is used as a spice in the kitchen in a practical way for many recipes. It is also known for the benefits of its antioxidants which protect cells from oxidative damage, help digestion and cleanse the body.
Red hibiscus flower salt is an original specialty in the panorama of flavored salts. It gives recipes a delicate aromatic note, a floral flavor and a unique intensity - perfect, for example, on fish fillets. The main feature, its color, makes it a scenographic finishing room.
Thyme honey is a monofloral honey with an amber color with reddish reflections and an aromatic and intense scent. It has a strong flavor, with spicy and slightly balsamic notes, which reflect the essences of thyme. Produced mainly in Mediterranean areas, it is appreciated for its antibacterial and anti-inflammatory properties. This honey is ideal to accompany cheeses, meats and savory dishes, or to sweeten herbal teas and infusions thanks to its robust and aromatic flavor.
Mediterranean salt with Creole herbs is a blend of Creole aromatic herbs that combines garlic, ginger, thyme and pink pepper, creating an ideal mix for grilled meats but also on fresh salads. The taste is slightly spicy, fresh and very aromatic.
