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  • Provenienza: Albania
  • Provenienza: Cipro
  • Provenienza: Macedonia
  • Provenienza: Sud America
  • Provenienza: Ucraina
  • Provenienza: Yemen
Epilobio herb cut herbal tea

Epilobio herb cut herbal tea

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Price €3.49
Availability: 41 In Stock

Epilobium is a medicinal herb much appreciated for its astringent action, with properties that calm inflammation of the urinary tract such as cystitis and urethritis. Epilobium herbal tea is useful in case of prostatitis and enlarged prostate (benign prostatic hypertrophy). This plant is also used externally, with emollient and soothing compresses in case of dermatitis, eczema, wounds, burns.
The herbal tea can reduce mouth ulcers and irritation of the oral cavity.

Ingredients: epilobio parfilovra
Botnical name: Epilobium Parviflorum Schreb
Origin: Albania

  • 100°
  • 3/5g ogni 250 ml
  • 05/08 min. di infusion
Zathar mixture of Yemen

Zathar mixture of Yemen

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Price €2.95
Availability: 44 In Stock

Zahatar is a mixture of spices well known and used in the Middle Eastern countries. This combination of spices is ideal for flavoring meats such as chicken and lamb, vegetables, cheeses, stewed potatoes and onions, mozzarella and tomatoes.

Ingredients

sumack, salt 3%, oregano, sesame, thyme.

Semi yellow mustard

Semi yellow mustard

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Price €4.99
Availability: 47 In Stock

Yellow mustard seeds are a spice derived from the seeds of the mustard plant (Sinapis alba). These seeds are small, light yellow in color and have a spicy, slightly bitter flavor. They are used in the kitchen to prepare mustard paste, flavor dishes and preserve food. Yellow mustard is common in many cuisines around the world and adds a distinctive flavor to various dishes, from marinades to salad dressings.

Ingredients:

Yellow MUSTARD seeds

Zhug | Yemeni blend

Zhug | Yemeni blend

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Price €2.60
Availability: Out of stock

Spicy and aromatic, Zhug is a blend originally from Yemen with a complex and intense flavor. It gives the palate the nuances of various oriental spices, combined with garlic and chilli. A small amount is enough to add a touch of spiciness and color to many dishes of soups, rice, vegetables and meat. It can also be used for marinating, and creates delicious pungent notes in stews and barbecue grills.

Ingredients

green pepper, garlic, cayenne pepper, coriander, cardamom, chili, parsley.