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There are 1069 products.
Contenuto: 10 Sticks - 20 gr.
Lunghezza sticks: 9 inch (23 cm)
Peso di 1 stick: 2g
Durata combustione: 60 minuti
Cinnamon leaves (cinnamomum eylanicum) wild steam distilled.
Cinnamon is a strong and very warm, stimulating, exciting, enveloping fragrance. It is indicated for shy subjects, who feel isolated, who are unable to impose themselves, who have difficulties in love relationships for fear of getting involved. Use with caution on the skin, never pure.
Lavender-based food supplement, a plant recommended to improve mood.
Ingredients: Hybrida lavender, essential oil.
Origin: France
Jin Tonic is a 100% Pure Essential Oils Blend designed to tone our body.
Ingredients: juniperus comunis, lavandula angustifolia, citrus limonum, origanum majorana, zingiber officinale, cymbopogon nardus, thimus vulgaris, * limonene, * linalool, * citronellol, * citral, * coumarin, * farnesol, * geraniol.
* natural substances contained in essential oils.
It can be used in the following ways:
Ashwagandha is an ancient Ayurvedic herb, used in India and Africa for thousands of years as a natural tonic remedy. Useful when you are in conditions of psycho-physical stress and difficulty concentrating, Ashwagandha has calming properties that induce mental well-being. It is used to counteract states of agitation, fear and panic, and to improve the body's natural defenses.
withania somnifera
Among ready-made breading mixes, this mixture stands out for its fresh and sweet-sour taste. Perfect for recipes based on fish, white meats and vegetables for gratin. The gratin variant with ginger and lemon peels is perfect for making an appetizer, a side dish or a second course unique. Ideal for giving a delicious and inviting touch to classic breading.
Ingredients: WHEAT flour, salt, brewer's yeast, lemon peels, ginger.
Natural draining, Pilosella reserves excellent properties to protect the urogenital tract from urinary disorders and cystitis. Furthermore, it is known as a medicinal herb which, thanks to its diuretic power, represents a valid support for the treatment of water retention, cellulite, swelling of the lower limbs, edema.
Ingredients: pilosella
Botanical name: Hieracium Pilosella L.
Origin: Macedonia
The delicacy of this tea is brought to its maximum value thanks to the floral scent of roses and raspberries harvested in the hot summer months. The characteristic of this tea is that it can be enjoyed hot.
Semi-fermented oolong, fuchsia rose buds, natural flavoring, rose petals, freeze-dried whole raspberries, pink cornflower.
Traditionally produced in the Fujian region, southwest of China, this tea is distinguished by a delicate but more marked and fuller taste compared to other white teas; complex in notes and sweet aftertaste. The open shape of its leaves has made it historically also known as White Peony tea.
organic Pai Mu Tan white tea.
China
Compound senna is made specifically for those who have problems with constipation, promoting the purification of the body. These medicinal plants are notoriously known for their laxative properties. Senna leaves, elderberry and other herbs in the purgative herbal tea are all intended to solve the problem of constipation and regulate the intestine.
senna leaves, licorice, fallax, mint, elderberry, wheatgrass, vilucchio, parietaria, cuscuta, mentastro, anise, sweet orange, helichrysum stoechas.
The farcite are a sweet made of stuffed licorice. It has an elongated and cylindrical shape, with a black exterior of licorice and a soft and sweet center, often made of sugar or gum. The combination of the intense and slightly bitter flavor of licorice with the sweet filling creates a pleasant contrast on the palate.
The root of this plant is widely used in the preparation of excellent liqueurs with a strong flavor and digestive properties par excellence. Gentian increases salivary secretion, is an excellent aperitif, also known as a treatment to soothe some symptoms related to digestion and promote the well-being of the stomach.
Ingredients: gentian root
Botanical name: genziana lutea L.
Origin: France
Preparation of liqueur: 100g of whole root gentian, 4 liters of white wine, 1 kg of sugar, 1 liter of alcohol.
