This type of tea gives the palate a sweet but, at the same time, citrus and fresh taste. Its floral and exotic aroma comes from sweet orange and vanilla. Its properties help purification, counteracting water retention. A green tea with orange and vanilla also promotes correct digestion.

Ingredient:

China Sencha green tea, apple, cinnamon sticks, orange peel (5%), natural flavouring, pink pepper, coriander seeds, cloves, cardamom, mallow, natural orange flavouring.

• 80°
• 3/5g ogni 250 ml
• 02/03 min. di infusion

Black Tea with Goji Berries and Pomegranate is a delicious blend that combines the robustness of black tea with the antioxidant and nourishing properties of goji berries and pomegranate. The orange zest gives a pleasant freshness, while the carrot flakes add a sweet and crunchy touch. Yellow rosebuds provide a delicate floral aroma and safflower completes the mix with its vibrant color. A drink full of flavor and benefits for overall well-being.

Ingredients:

black tea (71%), orange peel, goji berries, flavouring, carrot flakes, yellow rose buds, safflower.

• 90/95°
• 3/5g every 250 ml
• 03/05 min. to infusion

Tea very popular in Japan and drunk during meals for its digestive properties, an aid to cleanse the liver and excellent support for diuresis. The characteristic of this tea is the very low content of tannins as the leaves are harvested at the end of the season when the leaf reaches the minimum level of theine. Its taste is fresh, but at the same time with a slightly bitter and herbaceous aftertaste.

Ingredient:

Green tea Bancha Organic* *Organic

Origin:

Japan

• 80°
• 3/5g ogni 250 ml
• 02/03 min. di infusion

A true mix of taste and well-being. Sweet but at the same time fresh for the union of citrus fruits. In addition to being an excellent tea to drink during the day, it confers beneficial effects on the body. In fact, in addition to the diuretic effect of the same green tea, gojii berries have an anti-aging, antioxidant effect, rich in vitamin C.

Ingredients:

Sencha green tea, goji berries, natural flavoring, orange peel, rose petals, mauve.

• 80°
• 3/5g ogni 250 ml
• 02/03 min. di infusione

Chinese black tea particularly appreciated for its main prerogative: smoking. In fact, its production involves drying the leaves and smoking them with pine and cedar wood after oxidation of the leaves. With a dark coppery color and a full-bodied and sweet taste, excellent on its own or accompanied with a savory breakfast, it is also recently appreciated in many culinary preparations.

Ingredients:

black tea Lapsang Souchong

• 90/95°
• 3/5g every 250 ml
• 03/05 min. to infusion

Strong drink, with a citrus flavor. The aroma of bergamot, strong but very refreshing, gives the tea a strong but at the same time pleasant aroma. Excellent remedy for the respiratory tract.

Ingredients:

Decaffeinated green tea (94 %), orange peel, lemon peel, natural bergamot oil.

• 80°
• 3/5g ogni 250 ml
• 02/03 min. di infusion

What better way is there to enjoy tea than with the perfect combination of pomegranate flowers combined with rose petals? This union makes this tea very fragrant and delicious on the palate. The pomegranate combined with the remarkable properties of green tea, gives this drink healthy benefits on the cardiovascular, cardiovascular, diuretic and anti-inflammatory system.

Ingredients:

Sencha green tea (90%), pomegranate flowers, rose, natural flavourings.

• 80°
• 3/5g ogni 250 ml
• 02/03 min. di infusion

It literally means "Stem Tea" because it is obtained from the twig of the green tea plant aged at least 3 years.
This gives this type of tea the characteristic of not having any theine content to the point of being able to drink all day without any problem and be enjoyed even by elderly people.
In fact, it recalls the grassy flavor of green tea but at the same time also the taste of hazelnuts and chestnuts. To be drunk also during meals as a substitute for water and if desired also with the addition of rice malt or apple juice.

Ingredients:

toasted Kukicha leaves BIO* *Organic.

• 80°
• 3/5g every 250 ml
• 02/03 min. of infusion

Also called "Jade Drops". It owes this name to an ancient emperor, Mikoto. It is one of the noblest teas, grown in the shade, with a sweet and robust taste. A highly prized tea because only the most tender, emerald-colored leaves are used, which begin to sprout in the first days of spring. Unlike the other teas, it can be prepared both in hot water but also in cold water by varying the brewing times indicated below.

Ingredients:

Mikoto premium green tea* *Organic

• 80°
• 3/5g ogni 250 ml
• 02/03 min. di infusion

Do you want a thirst-quenching and at the same time beneficial tea? Then all you have to do is drink green tea combined with pomegranate and blueberries, a perfect mix for summer, but not only. Delicious both hot and cold, its typical flavor will be unmistakable, it will be able to match even the most demanding palates. Pomegranate combined with the remarkable properties of green tea and blueberry, gives this drink healthy benefits on the cardiovascular, cardiovascular, diuretic and anti-inflammatory system.

Ingredients:

Sencha green tea (80%), pomegranate, goji berries, lemongrass, pomegranate flowers, cornflower flowers, natural flavors, blueberry.

• 80°
• 3/5g ogni 250 ml
• 02/03 min. di infusion

This type of tea differs from others in its pleasant and penetrating flavor. Its leaves and buds are collected in full sun and then immediately steamed to stop the oxidation process. Its aroma recalls the grass of mountain pastures. The flavor may vary depending on the temperature to which it is subjected. If the water is moderately hot, the infusion will have a slightly soft and delicate flavor, but if the water is hot, its taste becomes more bitter and strong.

Ingredienti:

Sencha green tea BIO* *Organic

• 80°
• 3/5g ogni 250 ml
• 02/03 min. di infusion

As with the best known green tea, this black tea is also characterized by the rolled shape of its leaves. Its color is dark and its full-bodied and slightly smoked flavor. It can be drunk at any time of the day, morning or early afternoon, possibly pure.

Ingredients:

black tea, tè Gunpowder

• 90/95°
• 3/5g every 250 ml
• 03/05 min. to infusion