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The Carolina Reaper is a new hybrid chili pepper of the Capsicum Chinense family grown in South Carolina obtained by crossing two species of extremely hot chili peppers, the Pakistani Naga Morich and a Red Habanero.
carlina reaper
The Carolina Reaper chili cream is perfect for giving an intense and pungent flavor to your recipes. It takes its high spiciness from the new hybrid of the Capsicum Chinense family, which grows in South Carolina and is obtained from the cross between two species of extremely spicy chili peppers, the Pakistani Naga Morich and a Red Habanero. A must-try for those who love a "hot" touch on meat, fish, vegetables and many other dishes.
99% carolina reaper chili pepper, citric acid, extra virgin olive oil.
For extreme heat, try the Carolina Reaper, a fiery delight from South Carolina. It is a new hybrid of the Capsicum Chinense family, obtained by crossing two species of strongly spicy chili peppers, the Pakistani Naga Morich and a Red Habanero. One of the strongest chili peppers in terms of heat, to be carefully sipped for an intense and rather strong flavor in your dishes.
carolina reaper chili
