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  • Provenienza: china
  • Provenienza: Siria
  • Provenienza: Spagna
  • Provenienza: Sri Lanka
  • Zuccherata: Erbe aromatiche
  • Zuccherata: Spezie intere
anise seeds

anise seeds

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Price €2.69
Availability: 52 In Stock

Anise seeds give a unique flavor to dishes and excellent anti-bloating digestive properties, which counteract abdominal discomfort. They promote well-being after meals and stimulate the appetite. They are the basis of herbal preparations that calm coughs. As aromatic and tasty seeds, they can be used in milk for breakfast, together with muesli or in a mix of dried fruit.

Ingredients:

Anise

Ceylon cinnamon

Ceylon cinnamon

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Price €2.99
Availability: 26 In Stock

A spice famous for its sweet, delicate, intense and musky flavor and the warm scent that flavors desserts and dishes. Whole Ceylon cinnamon flavors sweets and baked goods, fruit, creams and pastry specialities. The aroma is enhanced by contact with hot drinks such as tea, milk, punch and mulled wine; it becomes special mixed with chocolate. 25g - approximately 5/7 small sticks.

Ingredients:

Ceylon cinnamon

Chives

Chives

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Price €2.79
Availability: 36 In Stock

Chives are an aromatic plant. Like the other most used spices, chives have a decidedly particular taste, although lighter and more delicate than that of garlic or onion. It has diuretic, antiseptic, cardiotonic, hypoglycemic, vermifuge properties. Use it directly dried to flavor many dishes like a normal spice.

Ingredients

Chives

Black Garlic in Fermented Bulb

Black Garlic in Fermented Bulb

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Price €5.90
Availability: 6 In Stock

An exquisite variant for seasonings and touches of flavor, black garlic is produced by fermentation, and is rich in proteins, phosphorus and calcium. In this way, the pungent taste of white garlic is avoided while maintaining the nutritional principles; indeed, doubling the natural antioxidant and antibiotic properties.

Ingredients:

Black Garlic