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  • Provenienza: Balcani
  • Provenienza: Canada
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  • Provenienza: Hawai
  • Provenienza: Indonesia
  • Provenienza: Nepal
Elderberry leaves

Elderberry leaves

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Price €3.25
Availability: 76 In Stock

Elderberry leaves contain healthy properties for our body. As a diuretic, they counteract water retention and urogenital irritations, helping to help with cystitis and urethritis. Also useful as a laxative to avoid constipation and detox for digestive difficulties. elderberry leaves can also fight irritations of the respiratory tract, soothe coughs, pharyngitis and allergic rhinitis.

Ingredients: elder leaves
Botanical name: Sambucus Nigra L.
Origin: Balkans

  • 100°
  • 3/5g ogni 250 ml
  • 05/08 min. di infusion
Black salt washes cypress...

Black salt washes cypress flakes

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Price €3.66
Availability: 10 In Stock

It comes from the salt lakes of Larnaca and Limassol, which owe their strong saline concentration to the nearby sea, which filters the extremely porous soil. The Cyprus salt is enriched with charcoal obtained from the combustion of softwood barks such as lime, birch and willow - which give it its typical dark color.

Ingredients:

Cyprus sea salt flakes, activated carbon.

Red Lentils Dehulled Broken

Red Lentils Dehulled Broken

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Price €2.99
Availability: 57 In Stock

Experience the beneficial properties and intense flavor of these red lentils, a fast cooking and low fat variety. They are perfect legumes for those looking for a dietary ingredient but rich in iron, vegetable protein and fiber. They are easy to digest, perfect for soup recipes and as a side dish.

Ingredients: hulled red lentils
Origin: Canada

Soaking: -
Cooking time: 10 min. / in a pressure cooker 5 min.

Salt white cypress flakes

Salt white cypress flakes

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Price €3.66
Availability: 47 In Stock

The white Cyprus salt is shown in the pyramidal shape with its sea salt crystals in flakes. The crystals are characterized by a savory flavor, but sweeter than common table salt. The white Cyprus salt is appreciated in the kitchen both in the preparation phase of the dishes and in the seasoning of the moment, directly on the plate.

Ingredients:

Cyprus sea salt flakes.

Beluga black lentils

Beluga black lentils

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Price €2.99
Availability: 31 In Stock

Discover the taste of these legumes, with small, lens-shaped seeds, black like Beluga caviar. You will try a dish rich in protein, iron and fiber, with a low fat content. The delicate flavor of black lentils makes them perfect as a side dish, for salads, appetizers, soups with vegetables and cereals, fish dishes.

Ingredients: black Beluga lentils
Origin: Canada
Cooking times: 25 min. / in a pressure cooker 10 min.

Red Salt of Hawaii Alaea Red

Red Salt of Hawaii Alaea Red

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Price €1.90
Availability: 22 In Stock

Hawaiian red salt is a fine sea salt, with a strong flavor and a crunchy texture. Its typical lively color is due to the presence of volcanic red clay - Hawaiian clay called alaea. Its properties are manifold because the clay is made up of more than 80 minerals, particularly rich in iron oxide.

Ingredients:

sea salt, alaea clay.

Annatto Seeds - Achiote

Annatto Seeds - Achiote

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Price €3.15
Availability: 25 In Stock

Annatto seeds, or achiote, give a unique color to your dishes by adding an exotic and healthy touch to your recipes. This spice also gives health benefits thanks to the content of carotenoid antioxidants, useful for the well-being of the eyes and the immune system. Furthermore, the seeds can also be used for cosmetics and as a dye for dyeing fabrics.

Ingredients

Organic Annatto Seeds - Achiote

Timut pepper

Timut pepper

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Price €5.95
Availability: 16 In Stock

The olfactory component of Timut pepper is by far its added value, a true explosion of citrus notes reminiscent of grapefruit that stands out unmistakably but also lime and passion fruit. Excellent on fish in general, on shellfish and on lobster in particular. To be used crushed and not ground. It is a particular pepper, obtained from the peel of the berry, with tasteless seeds.

Ingredients:

Timut pepper

Lampung long pepper

Lampung long pepper

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Price €6.54
Availability: 27 In Stock

The Lampung long pepper is a variety of Piper longum native to the province of Lampung, Indonesia. Characterized by compact and elongated berries, it has a warm aroma with smoky and sweet notes. Its flavor is spicy but balanced, ideal for flavoring curries, stews and infusions. Thanks to its aromatic and digestive properties, it is appreciated both in cooking and in traditional medicine.


Ingredients:

Lampung long pepper

Hulled Peas

Hulled Peas

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Price €2.99
Availability: 7 In Stock

Choose these legumes without zest, more digestible but always rich in flavor. The shelled peas are perfect for acquiring nutrients and energy useful for well-being: proteins, simple sugars, low fats. These legumes are considered delicious for their sweet taste, and excellent in cooking without the need for soaking. Delicious for the preparation of pea soups, soups, first courses, main courses and side dishes; they cook quickly, peel free, and are easily assimilated during digestion.

Ingredients: shelled peas
Origin: Canada
Cooking times: 30 min./ in a pressure cooker 10 min.

Cubebe pepper or Java pepper

Cubebe pepper or Java pepper

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Price €7.48
Availability: 33 In Stock

Cubeb pepper or also called Java pepper is very pleasant to the palate and balanced with a particularly delicate and slightly balsamic spicy flavor. Its aroma is a bit similar to allspice with notes reminiscent of juniper berries and cloves. Recommended for meat dishes and present in numerous typical recipes of Arab pastry.

Ingredients:

Cubeb pepper

Green cardamom seeds

Green cardamom seeds

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Price €5.85
Availability: 7 In Stock

Cardamom in green seeds is a spice particularly loved in the East and in Arab countries, with a pungent, slightly spicy and fruity aroma, with hints of lemon and eucalyptus, but it is now also used in European cuisines. It is also rich in beneficial properties for health, and also for beauty: perfect for obtaining healthy herbal teas.

Ingredients:

cardamom green seeds