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  • Provenienza: Balcani
  • Provenienza: Brasile
  • Provenienza: Camerun
  • Provenienza: Etiopia
  • Provenienza: Malesia
  • Provenienza: Tunisia
mate arancia rossa [Natura d'Oriente]

Mate tea blood orange

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Price €3.95
Availability: 36 In Stock

The mate also called with the name "tea of ​​Paraguay or tea of ​​the Jesuits". Known for its metabolic stimulating properties. The bitter taste of the leaves dried in the sun is distorted by the fresh and intense taste of the orange, enhancing its scent an excellent drink to drink in the morning.

Ingredients:

green and toasted mate, licorice root, orange peel, orange blossom, natural flavor.

  • 800°
  • 3/5g every 250 ml
  • 08/10 min. of infusion
Elderberry leaves

Elderberry leaves

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Price €3.25
Availability: 76 In Stock

Elderberry leaves contain healthy properties for our body. As a diuretic, they counteract water retention and urogenital irritations, helping to help with cystitis and urethritis. Also useful as a laxative to avoid constipation and detox for digestive difficulties. elderberry leaves can also fight irritations of the respiratory tract, soothe coughs, pharyngitis and allergic rhinitis.

Ingredients: elder leaves
Botanical name: Sambucus Nigra L.
Origin: Balkans

  • 100°
  • 3/5g ogni 250 ml
  • 05/08 min. di infusion
Tonka Beans

Tonka Beans

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Price €4.25
Availability: 54 In Stock

Tonka beans are an exotic and strongly aromatic ingredient, adding a complex, unique spicy scent to your sweet or savory recipes. Furthermore, they have a high content of coumarin, a beneficial antioxidant substance.

Ingredients

Tonka Beans

 

Mango mate

Mango mate

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Price €3.95
Availability: 61 In Stock

Yerba mate, or simply “mate”, is a typical drink from South America, made with the leaves and stems of the yerba mate plant. The "tea" made from this plant appears to stimulate the central nervous system in an effective and safe way. The taste of the drink is given by the Mango.

Ingredients:

Brazilian mate, blackberry leaves, apple cubes, mango flakes, flavoring, banana flakes (coconut oil), freeze-dried tangerine pieces, calendula.

  • 800°
  • 3/5g every 250 ml
  • 08/10 min. of infusion
Teff Flour 1000g | Ethiopia

Teff Flour 1000g | Ethiopia

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Price €13.99
Availability: Out of stock

Teff is a cereal typical of Ethiopia and Eritrea, highly nutritious and naturally gluten-free. Teff flour is a discovery with a delicate flavour, which brings wellbeing to the kitchen, both for gluten-free dishes and to give an exotic touch to your recipes. It is available in the light or dark version, diversified according to the variety.

Ingredients:

Teff flour

Mate natural

Mate natural

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Price €3.95
Availability: 2 In Stock

There are many different qualities and of every price but how can we recognize a good yerba mate? Simple, here are some ways: its color should not be intense green but yellowish-green. To the touch it must be slightly crunched and its aroma must be fresh, slightly bitter and at the same time with a toasted aftertaste.

Ingredienti:

natural mate

  • 80°
  • 3/5g ogni 250 ml
  • 08/10 min. di infusione
pink pepper

pink pepper

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Price €3.16
Availability: 14 In Stock

Pink pepper or false pepper, delicately spicy, has a sweet and slightly resinous aftertaste. It is used to flavor fish dishes (especially salmon), roast meat, risottos and more. It allows you to create high-impact plating, playing on the contrast of colors. This particular variant has numerous beneficial properties. Particularly sensitive to high temperatures, it is good practice to add it at the end of cooking in hot dishes, so as not to alter their delicate flavor.

Ingredients:

pink pepper

Sarawak black pepper

Sarawak black pepper

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Price €6.18
Availability: 33 In Stock

Il Pepe nero di Sarawak, originario della Malesia, si caratterizza per l'aroma piccante e asciutto, che non risulta invasivo poichè tende a sfumare, sottolinea il gusto delle pietanze senza sopraffare il palato,  si abbina con ogni tipologia di piatto tanto da poter essere etichettato come "spezia multiuso" ed é particolarmente apprezzato anche dai neofiti delle spezie.

Ingredienti:

pepe Sarawak

Berberè | Ethiopian Blend |...

Berberè | Ethiopian Blend | Premium quality

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Price €3.90
Availability: 59 In Stock

Berberè is the basic ingredient of Eritrean and Ethiopian cuisine, it is a blend of spicy and tasty spices, known for making a good zighinì. Suitable for meat stews with tomato, a very versatile spice to use.

Ingredients

chili, black cardamom, white cumin, black cumin, basil, coriander, rue, garlic, ginger, fenugreek, salt, thyme, cumin.

Coltsfoot Cutting Leaves...

Coltsfoot Cutting Leaves Herbal Tea

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Price €3.60
Availability: 6 In Stock

Coltsfoot is a plant known in herbal medicine, as effective against coughs and diseases of the respiratory system. Thanks to its active ingredients, it acts with a balsamic and expectorant effect, useful for promoting the functionality of the upper respiratory tract. Calms the cough, helps to counteract inflammation of the throat and has useful properties for the well-being of the mucous membranes.

Ingredients: coltsfoot
Botanical name: Tussilago Farfara L.
Origin: Balkans

  • 100°
  • 3/5g ogni 250 ml
  • 05/08 min. di infusion
Black peppercorns from...

Black peppercorns from Cameroon

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Price €2.72
Availability: 34 In Stock

Cameroon black pepper belongs to the Piperaceae family. It is a very rare pepper with a special flavor, much appreciated by connoisseurs and chefs, so much so that it is classified as one of the best varieties of pepper in the world. Its unique and aromatic flavor is well suited to beef or pork, excellent in soups and lends itself to countless combinations, even unconventional ones.

Ingredients: black pepper
Origin: Cameroon

Ethiopian curry
  • Out-of-Stock

Ethiopian curry

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Price €2.80
Availability: Out of stock

Ethiopian curry is the most emblematic blend of aromatic spices of traditional Ethiopian and Eritrean cuisine. This spicy mix adds quite a spicy flavour, with smoky and musky notes that make the taste intense in recipes. Excellent for flavouring traditional dishes from the Horn of Africa, African, exotic or creative dishes from our cuisine.

Ingredients:

chilli, salt, cardamom, garlic, turmeric, paprika, ginger, ajowan, basil, lippia abyssinica, thyme, fenugreek, cinnamon.