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Senna leaves (laxative)

€3.40

Availability: 11 In Stock

The laxative action of senna leaves is found useful in case of constipation, hemorrhoids and to fight worms and abdominal swelling. However, non-prolonged consumption is recommended otherwise it has irritating effects in the intestine. Also not recommended for pregnant women and those suffering from chron disease.

Ingredients: senna leaves
Botanical name: Cassia Angustifolia Vahl.
Origin: Europe

100°
3/5g ogni 250 ml
05/08 min. di infusion

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Birch in herbal tea-cut leaves

€3.49

Availability: 73 In Stock

Birch is a plant which in its leaves makes its excellent diuretic properties available to the body. A birch tea is perfect for a purification in case of water retention, cellulite, kidney stones; it also possesses eupeptic and anti-inflammatory characteristics of the digestive tract. At a dermatological level, it soothes wounds and skin diseases. Birch foliage is also useful in protecting the scalp, against dandruff and hair loss.

Ingredients: birch leaves
Botanical Name: Betula Pendula Roth
Origin: Poland

100°
3/5g ogni 250 ml
05/08 min. of infusion

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Wild garlic leaves

€4.99

Availability: 3 In Stock

These fleshy and aromatic leaves of wild garlic show a smell similar to common garlic but more delicate. Perfect for flavoring fish dishes, potatoes, omelettes and for creating wild garlic pesto, suitable for filling ravioli, gnocchi, risotto and handmade pasta. In Northern European cuisine, the leaves are known for flavoring butter and for having healthy properties on the digestive system.

Ingredients:

Rose garlic leaves

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buckthorn in herbal tea cut bark

€3.40

Availability: 70 In Stock

The laxative action of buckthorn is useful in case of both chronic and occasional constipation, acting on bowel movements and the colon. The herbal tea of frangula, also called buckthorn, also removes toxins from the body, purifies it and supports the proper functioning of the liver. Its intake is also suitable for those suffering from intestinal inertia, bloating and flatulence.

Ingredients: frangula in bark
Botanical name: rhamnus frangula L.
Origin: Poland

100°
3/5g ogni 250 ml
08/10 min. di infusion

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Cardomarian seeds fruits

€3.20

Availability: Out of stock

Milk thistle is a plant known in the herbal medicine tradition, indicated for liver and gallbladder disorders, with protective and purifying actions. It also contains various antioxidants, useful for the well-being of the kidneys and intestines, acting in a beneficial way for proper digestion, detoxification of the body and stimulation of diuresis.

Ingredients: milk thistle seeds
Botanical name: Silybum Marianum (L.) Gaertn
Origin: Poland

100°
3/5g ogni 250 ml
10/12 min. di infusion

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black pepper powder

€2.54

Availability: 31 In Stock

It is believed to be the most used pepper in European cuisines due to its versatility. This ground black pepper powder can be combined with any dish in a practical and quick way. Pepper is considered one of the most important, pure and precious spices in the world, the best the market has to offer.

Ingredients:

black pepper

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White pepper grains

€2.90

Availability: 34 In Stock

White peppercorns are characterized by their dry, very intense spicy aroma with sweet musky nuances. It is considered a light pepper, with a delicate taste and for this reason it goes very well with fish-based dishes and pasta with plain sauces.

Ingredients:

white pepper

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White pepper powder

€3.20

Availability: 38 In Stock

White pepper is a pepper with a slightly spicy and dry aroma, very aromatic but delicate, with musky and sweet nuances. It is considered a light pepper and goes very well with fish and pasta with white sauces. Practical to use in the already ground format.

Ingredients:

white pepper

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Dandelion herbal tea cut leaves

€2.90

Availability: 50 In Stock

The dandelion leaves cleanses the liver, stimulates the liver and kidney functions, excellent detoxifier, helps eliminate cholesterol, diuretic, provides relief in case of rheumatism. Excellent hot drink.

Ingredienti: Tarassaco
Nome botanico: Taraxacum Officinale (L.)
Origine: Europe Oriental

100°
3/5g ogni 250 ml
05/08 min. infusion

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green pepper

€3.35

Availability: 39 In Stock

Green pepper is used to flavor fish and meat dishes (chicken, turkey, pork, beef). The recipe for fillet with green pepper is famous. It is particularly appreciated for its spicy, fresh and delicately herbaceous flavour. Green pepper also goes well with other spices, including nutmeg, coriander and juniper.

Ingredients:

green pepper

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Bark cinnamon

€3.99

Availability: 34 In Stock

Cinnamon in bark is the spice preferred by cooks to give a particular flavor to their recipes. In healthy terms, cinnamon helps keep blood sugar in balance, helps prevent cholesterol, type 2 diabetes, high blood pressure, triglycerides and ulcers. Tip: do not cook it too long, it can become bitter.

Ingredients

cinnamon

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Jamaican pepper or pimento grains

€3.10

Availability: 39 In Stock

Allspice, also known as pimento or clove pepper, is native to the Caribbean and Central and South America. Jamaica's most important crop, it is used to produce an interesting essential oil, eugenol, so much so that the scent from the plantations pervades the air of the "allspice trails". Its slightly spicy and intensely aromatic taste is well suited to dishes of all kinds.

Ingredients:

allspice

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Senna leaves (laxative)

Birch in herbal tea-cut leaves

Wild garlic leaves

Ingredients:

buckthorn in herbal tea cut bark

Cardomarian seeds fruits

black pepper powder

Ingredients:

White pepper grains

Ingredients:

White pepper powder

Ingredients:

Dandelion herbal tea cut leaves

green pepper

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Bark cinnamon

Ingredients

Jamaican pepper or pimento grains

Ingredients:

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