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Organic Cinnamon Essential Oil 10 Ml

€12.40

Availability: 1 In Stock

Food supplement based on cinnamon, an adjuvant plant in the digestive function. Regularity of intestinal transit, antioxidant, acts on carbohydrate metabolism.

Ingredients: Cinnamomun verum J. Presl, essential oil.
Origin: Sri Lanka

Dose and method of use: it is recommended to take 2/3 drops of essential oil diluted in a teaspoon of vegetable oil or sugar, once a day.

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Cinnamon Leaves Essential Oil 10 Ml

€10.80

Availability: Out of stock

Cinnamon leaves (cinnamomum eylanicum) wild steam distilled.
Cinnamon is a strong and very warm, stimulating, exciting, enveloping fragrance. It is indicated for shy subjects, who feel isolated, who are unable to impose themselves, who have difficulties in love relationships for fear of getting involved. Use with caution on the skin, never pure.

Properties: antidepressant, antiseptic, antispasmodic, digestive, diuretic, tonic, anti-inflammatory, purifying.
Main constituents: eugenol, aldehyde, cinnamic, linalool, safrole.
Planet: Sun, Mars •Main Chakra: 2nd •Secondary Chakra: - •Note : Head, Base. Warnings: Skin sensitizer

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green pepper

€3.35

Availability: 41 In Stock

Green pepper is used to flavor fish and meat dishes (chicken, turkey, pork, beef). The recipe for fillet with green pepper is famous. It is particularly appreciated for its spicy, fresh and delicately herbaceous flavour. Green pepper also goes well with other spices, including nutmeg, coriander and juniper.

Ingredients:

green pepper

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Oolong Ceylon Moragalla

€3.99

Availability: 11 In Stock

Discover this Oolong tea, fermented from the highest bud and leaves of the plant; wide and long, they are broken at the edges to promote natural oxidation. This tea comes from the Ocean Garden of Moragalla in Sri Lanka, and its saline soil gives your brew a toasty, spicy flavor and a coppery color.

Ingredients:

Oolong Ceylon Moragalla

85/90°
3/5g every 250 ml
03/04 min. of infusion

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Bark cinnamon

€3.99

Availability: 35 In Stock

Cinnamon in bark is the spice preferred by cooks to give a particular flavor to their recipes. In healthy terms, cinnamon helps keep blood sugar in balance, helps prevent cholesterol, type 2 diabetes, high blood pressure, triglycerides and ulcers. Tip: do not cook it too long, it can become bitter.

Ingredients

cinnamon

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Jamaican pepper or pimento grains

€3.10

Availability: 44 In Stock

Allspice, also known as pimento or clove pepper, is native to the Caribbean and Central and South America. Jamaica's most important crop, it is used to produce an interesting essential oil, eugenol, so much so that the scent from the plantations pervades the air of the "allspice trails". Its slightly spicy and intensely aromatic taste is well suited to dishes of all kinds.

Ingredients:

allspice

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Ceylon cinnamon

€2.99

Availability: 26 In Stock

A spice famous for its sweet, delicate, intense and musky flavor and the warm scent that flavors desserts and dishes. Whole Ceylon cinnamon flavors sweets and baked goods, fruit, creams and pastry specialities. The aroma is enhanced by contact with hot drinks such as tea, milk, punch and mulled wine; it becomes special mixed with chocolate. 25g - approximately 5/7 small sticks.

Ingredients:

Ceylon cinnamon

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Citronella Bio Essential Oil 10 Ml

€7.40

Availability: 7 In Stock

Steam distilled essential oil from Citronella plant (cymbopogon nardus) from organic farming. It is probably the most famous natural insect repellent but it is appreciated for its calming properties and useful for relieving contracted muscles.
Origine: Sri Lanka

Properties: antiseptic, antispasmodic, expectorant, tonic, anti-inflammatory, purifying.
Main constituents: geraniol, citronellal, limonene, camphene.
Planet: Mercury •Main Chakra: 3rd •Secondary Chakra: - •Note: Head -Warnings: Skin sensitizer

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Giant chickpeas

€3.49

Availability: 9 In Stock

Discover this variety of legumes, which contains a high amount of protein, vitamins and dietary fiber. The “giant” version of chickpeas derives from the prized variety of Mexico, available today to create healthy and nutritious recipes. Thanks to the thin skin and intense flavor, you can create delicious dishes with soft and creamy chickpeas after cooking: soups, pastas, side dishes, salads. The size of these chickpeas makes them ideal for hearty appetizers and surprising cold dishes.

Ingredients: giant chickpeas
Origin: Mexico

Soaking: 12 hours.
Cooking time: 120 min. / in a pressure cooker 60 min.

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Cinnamon Ground

€3.10

Availability: 19 In Stock

Cassia ground cinnamon has an intense flavor that goes well with salty foods and flavors meat. In the Middle East it accompanies stews, lamb, goose and duck meat; in Thailand pork and dried fruit; in Morocco it is combined with pigeon pastilla; in Yorkshire it is excellent in braised ham. A pinch of cinnamon is perfect in mashed potatoes, ravioli and pumpkin risotto. It gives a unique aroma to vegetable pies or natural yoghurt.

Ingredients:

cinnamon

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Black tea Ceylon

€2.90

Availability: 78 In Stock

From the homonymous region of India (Ceylon), now Sri Lanka; this tea is one of the most appreciated for its coppery color and intense and round taste. Excellent to enjoy in the morning, it can be drunk either naturally or with the addition of a little milk.

Ingredients:

black tea Ceylon.

90/95°
3/5g every 250 ml
03/05 min. to infusion

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Carolina reper dried

€6.70

Availability: 80 In Stock

The Carolina Reaper is a new hybrid chili pepper of the Capsicum Chinense family grown in South Carolina obtained by crossing two species of extremely hot chili peppers, the Pakistani Naga Morich and a Red Habanero.

Ingredients:

carlina reaper

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Organic Cinnamon Essential Oil 10 Ml

Cinnamon Leaves Essential Oil 10 Ml

green pepper

Ingredients:

Oolong Ceylon Moragalla

Ingredients:

Bark cinnamon

Ingredients

Jamaican pepper or pimento grains

Ingredients:

Ceylon cinnamon

Ingredients:

Citronella Bio Essential Oil 10 Ml

Giant chickpeas

Cinnamon Ground

Ingredients:

Black tea Ceylon

Ingredients:

Carolina reper dried

Ingredients:

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