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  • Provenienza: Africa
  • Provenienza: Argentina
  • Provenienza: Bulgaria
  • Provenienza: Colombia
  • Provenienza: EX Eu
  • Provenienza: Indonesia
  • Provenienza: Malesia
Black beans

Black beans

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Price €2.99
Availability: 34 In Stock

Discover the taste of these black beans from Argentina, rich in beneficial substances for health such as antioxidants, fiber, mineral salts and vitamin B. Delicious in soups and broths , they help to maintain intestinal functions in the well-being and are perfect in vegetarian diets to cover the needs of vegetable proteins (about 25%).

Ingredients: black beans
Origin: Argentina
Cooking time: 50 min. / in a pressure cooker 25 min.

Natural Inca Berries...

Natural Inca Berries (Physalis) Alkekengi

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Price €8.74
Availability: 7 In Stock

Inca berries are berries rich in vitamin C, minerals and antioxidants. Physalis, originally from Peru, is also characterized by a high fiber content, excellent as a snack to break the hunger, light and healthy.

Ingredients:

inca berries/ physalis alkekengi

Azuki Rossi Beans - Red Soy

Azuki Rossi Beans - Red Soy

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Price €2.99
Availability: 15 In Stock

A bean grade that derives its name from the Japanese Adzuki “little bean” - so it looks similar to soy. Red beans are a true concentrate of proteins, vitamins, antioxidant isoflavones, soluble fiber, mineral salts and very few sugars. Excellent for those who want to keep the glycemic load low, they are delicious with minestrone, soups and salads.

Ingredients: red soy beans
Origin: Argentina
Cooking time: 50 min. / in a pressure cooker 25 min.

green pepper

green pepper

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Price €3.35
Availability: 36 In Stock

Green pepper is used to flavor fish and meat dishes (chicken, turkey, pork, beef). The recipe for fillet with green pepper is famous. It is particularly appreciated for its spicy, fresh and delicately herbaceous flavour. Green pepper also goes well with other spices, including nutmeg, coriander and juniper.

Ingredients:

green pepper

Devil's claw root Cut...

Devil's claw root Cut herbal tea

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Price €2.99
Availability: 37 In Stock

The devil's claw is a plant that has beneficial properties, historically used to calm pain and inflammation. The root is indicated in case of joint and muscle pain; it is a very effective remedy for the cervical, as well as alleviating the symptoms of rheumatism, sciatica, low back pain, arthritis and tendinitis.
It is also useful for soothing heartburn and digestive disorders.

Ingredients: devil's claw root
Botanical name: Harpagophytum Procumbens D.C.
Origin: Namibia

Bark cinnamon

Bark cinnamon

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Price €3.99
Availability: 28 In Stock

Cinnamon in bark is the spice preferred by cooks to give a particular flavor to their recipes. In healthy terms, cinnamon helps keep blood sugar in balance, helps prevent cholesterol, type 2 diabetes, high blood pressure, triglycerides and ulcers. Tip: do not cook it too long, it can become bitter.

Ingredients

cinnamon

Lampung long pepper

Lampung long pepper

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Price €6.54
Availability: 27 In Stock

The Lampung long pepper is a variety of Piper longum native to the province of Lampung, Indonesia. Characterized by compact and elongated berries, it has a warm aroma with smoky and sweet notes. Its flavor is spicy but balanced, ideal for flavoring curries, stews and infusions. Thanks to its aromatic and digestive properties, it is appreciated both in cooking and in traditional medicine.


Ingredients:

Lampung long pepper

Cinnamon Ground

Cinnamon Ground

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Price €3.10
Availability: 16 In Stock

Cassia ground cinnamon has an intense flavor that goes well with salty foods and flavors meat. In the Middle East it accompanies stews, lamb, goose and duck meat; in Thailand pork and dried fruit; in Morocco it is combined with pigeon pastilla; in Yorkshire it is excellent in braised ham. A pinch of cinnamon is perfect in mashed potatoes, ravioli and pumpkin risotto. It gives a unique aroma to vegetable pies or natural yoghurt.

Ingredients:

cinnamon

Cubebe pepper or Java pepper

Cubebe pepper or Java pepper

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Price €7.48
Availability: 33 In Stock

Cubeb pepper or also called Java pepper is very pleasant to the palate and balanced with a particularly delicate and slightly balsamic spicy flavor. Its aroma is a bit similar to allspice with notes reminiscent of juniper berries and cloves. Recommended for meat dishes and present in numerous typical recipes of Arab pastry.

Ingredients:

Cubeb pepper

Juniper Berries Bio...
  • Out-of-Stock

Juniper Berries Bio Essential Oil 10 Ml

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Price €14.80
Availability: Out of stock

Essential oil of wild Juniper berries (Juniperus communis) distilled by steam.
Its balsamic aroma, has in itself the power of the sun, the rocks, the earth , gives energizing sensations. It is used for its properties in many topical products used in case of rheumatic pains.
Origin: Bulgaria

  • antirheumatic, depurative, digestive, diuretic – expectorant, sudorific, tonic.
  • Main constituents: myrcene, sabinene, pinene, limonene, terpinene, thuene, camphene and others.
  • Planet: Sun and Saturn • Main Chakra: 1st • Secondary Chakra: 2nd and 7th • Note: Head Warnings: contraindicated in kidney pathologies.
Brown beans

Brown beans

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Price €2.99
Availability: 18 In Stock

Delicate and rich in beneficial nutrients, these beans belong to a medium-sized variety, and remain fairly compact after cooking. For this reason, they create delicious dishes such as soups and first courses, but also just as side dishes with a drizzle of oil. Try them to satisfy the palate but also for their excellent nutritional qualities: high protein, low fat, mineral salts and vitamins.

Ingredients: brown beans
Origin: Argentina
Cooking times: 60 min . / in a pressure cooker 30 min.

Sarawak black pepper

Sarawak black pepper

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Price €6.18
Availability: 33 In Stock

Il Pepe nero di Sarawak, originario della Malesia, si caratterizza per l'aroma piccante e asciutto, che non risulta invasivo poichè tende a sfumare, sottolinea il gusto delle pietanze senza sopraffare il palato,  si abbina con ogni tipologia di piatto tanto da poter essere etichettato come "spezia multiuso" ed é particolarmente apprezzato anche dai neofiti delle spezie.

Ingredienti:

pepe Sarawak