Teff is a cereal typical of Ethiopia and Eritrea, highly nutritious and naturally gluten-free. Teff flour is a discovery with a delicate flavour, which brings wellbeing to the kitchen, both for gluten-free dishes and to give an exotic touch to your recipes. It is available in the light or dark version, diversified according to the variety.
Explore the authentic taste with our handcrafted wooden calabash, complemented by a stainless steel bombilla for a plastic-free and uniquely flavorful experience. No plastic, as the bombillas (straws included) are made of 100% metal.
