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The dandelion leaves cleanses the liver, stimulates the liver and kidney functions, excellent detoxifier, helps eliminate cholesterol, diuretic, provides relief in case of rheumatism. Excellent hot drink.
Ingredienti: Tarassaco
Nome botanico: Taraxacum Officinale (L.)
Origine: Europe Oriental
Definita “grano de oro” dagli antichi popoli Maya e Inca, è un superfood delle Ande ricco di proteine, fibre alimentari, minerali preziosi e privo di glutine. Il seme di questa pianta può presentarsi in diversi colori, tra cui il bianco di questo tipo di Quinoa, dal sapore delicato. Si utilizza in cucina come un cereale integrale, che regola la digestione e sazia, ottimo per primi, insalate e contorni.
quinoa bianca
Chocolate apple and almond black tea is a delicious blend that combines the rich and robust flavor of Ceylon black tea with sweet and fruity notes of apple and pear, enriched by bold nuances of rose buds. The cocoa and cocoa peels give a touch of deliciousness while the natural almond aroma gives an enveloping and enveloping flavour. Yellow rose buds and yellow marigold add a touch of elegance and a delicate floral scent to this delicious blend. An aromatic and satisfying tea, perfect to enjoy at any time of the day.
Ceylon black tea, cocoa beans, pear (pear, rice flour) (7%), flavouring, ALMOND (4%), pink rose buds, marigold.
Green tea drink with ginger and lemon with slimming, purifying and energizing effects, to get back into shape, purify or simply to give a healthy gesture to our body. < br /> A tea that combines the benefits of the herbaceous plant and green tea, with those of ginger and lemon.
China Sencha green tea, ginger (10%), lemongrass, natural flavouring, lemon peel (3%).
Ashwagandha is an ancient Ayurvedic herb, used in India and Africa for thousands of years as a natural tonic remedy. Useful when you are in conditions of psycho-physical stress and difficulty concentrating, Ashwagandha has calming properties that induce mental well-being. It is used to counteract states of agitation, fear and panic, and to improve the body's natural defenses.
withania somnifera
Traditionally produced in the Fujian region, southwest of China, this tea is distinguished by a delicate but more marked and fuller taste compared to other white teas; complex in notes and sweet aftertaste. The open shape of its leaves has made it historically also known as White Peony tea.
organic Pai Mu Tan white tea.
China
Quinoa was defined by the Inca people and the Maya as grano de oro, or grain of the Andes. Proteins, carbohydrates, fats, dietary fiber and minerals such as phosphorus, iron, sodium, magnesium and zinc make it a rather complete food.
black quinoa
Apple Almond Cinnamon Black Tea is a delicious blend of black tea enriched with dried apple pieces, almonds and cinnamon. The sweet and spicy fragrance of cinnamon combines with the sweetness of apple and the crunchiness of almonds to create an enveloping and irresistible infusion. Perfect to enjoy during cold afternoons to warm up and pamper yourself with an enveloping and enveloping flavour. This tea is a real treat for the palate and offers a moment of relaxation and pleasure.
Ceylon black tea, apple (9%), cinnamon pieces (4%), ALMOND (4%), flavouring, cinnamon sticks (3%), pink rose buds.
A drink based on green tea with ginger and orange, which gives an intense flavor and different properties. This tea helps well-being with diuretic, purifying and energizing effects; ideal for getting back into shape, purifying yourself or simply to give a healthy gesture to our body. The infusion combines the virtues of green tea with those of ginger and orange.
China Sencha green tea, ginger (11%), orange peel (6%), natural orange flavour, marigold.
A high altitude white tea, from the Yunnan region at altitudes between 1300 m. and the 2000 m., make it a drink with a very low content of theine. Harvested exclusively by hand during the full moon.
Yunnan special Leaf Tea white tea.
China
Defined “grano de oro” by the ancient Mayan and Inca peoples, it is a superfood from the Andes rich in proteins, dietary fibre, precious minerals and gluten-free. The seed of this plant can come in different types, including black quinoa: rich in antioxidants, with an intense flavour, perfect for salads and first courses, it cooks longer than other varieties. As a whole grain, Quinoa regulates digestion and satisfies.
black quinoa
Ideal tea to drink in the morning as a variant of classic ginseng coffee, combining the energizing properties of ginger with those of ginseng. With a slightly spicy flavor released by ginger which is fresh on the palate but at the same time pleasantly sweet by ginseng.
China Sencha green tea (75%), ginger (13%), lemongrass, flavouring, cornflower, cornflower, ginseng (1%).
![Ginseng and ginger green tea [Natura d'Oriente]](https://www.naturadoriente.com/3367-home_default/Green-tea-ginseng-ginger.jpg)