Il sapore della melissa e il suo profumo ricordano il limone, donando effetti calmanti e rilassanti. Questa pianta è conosciuta come un rimedio utile in caso di insonnia, stress, eccitazione nervosa. Possiede proprietà sedative naturali e lenitive per l'apparato digestivo. Per questo, le foglie possono essere usate per un'ottima tisana per favorire il riposo e calmare lo stomaco.
Ingredienti: foglie di melissa Nome bonatico: melissa officinalis L.
Black Tea with Goji Berries and Pomegranate is a delicious blend that combines the robustness of black tea with the antioxidant and nourishing properties of goji berries and pomegranate. The orange zest gives a pleasant freshness, while the carrot flakes add a sweet and crunchy touch. Yellow rosebuds provide a delicate floral aroma and safflower completes the mix with its vibrant color. A drink full of flavor and benefits for overall well-being.
Ingredients:
black tea (71%), orange peel, goji berries, flavouring, carrot flakes, yellow rose buds, safflower.
Ginger is a perennial herb of the Zingiberaceae family. Widely used as a snack, even in the version of dehydrated ginger with powdered sugar, it has some digestive properties that make it useful for the stomach, for the purification of the body, to prevent nausea and improve the well-being of the throat.
The typical Italian cuisine becomes a condiment, in this preparation for pasta that makes the main flavors of the Mediterranean tradition: tomato, black olives, capers, garlic and parsley. A hint of walnuts makes everything more energetic and nutritious, for a vegetable sauce that is perfect for any type of pasta-making preference.
Ingredients: tomato, parsley, garlic, black olives, walnuts, capers.
Cubeb pepper or also called Java pepper is very pleasant to the palate and balanced with a particularly delicate and slightly balsamic spicy flavor. Its aroma is a bit similar to allspice with notes reminiscent of juniper berries and cloves. Recommended for meat dishes and present in numerous typical recipes of Arab pastry.
Cardamom in green seeds is a spice particularly loved in the East and in Arab countries, with a pungent, slightly spicy and fruity aroma, with hints of lemon and eucalyptus, but it is now also used in European cuisines. It is also rich in beneficial properties for health, and also for beauty: perfect for obtaining healthy herbal teas.
Rooibos with toasted almonds is a delicious blend of rooibos enriched with the rich aroma of toasted almonds. This herbal tea offers an enveloping and satisfying taste experience, with notes of toasted almonds that blend harmoniously with the characteristic sweet and slightly earthy flavor of rooibos. Caffeine-free and rich in antioxidants, it is an ideal choice for those looking for a relaxing and nutritious drink to enjoy at any time of the day.
A high quality tea being made from Jasmine green tea and enriched during its drying by jasmine flowers. Its taste is soft and enveloping. In the Chinese tradition, this tea is served during meals.
Ingredients:
China Sencha green tea, China Jasmin green tea, lemongrass, natural flavouring, raspberries, China Jasmin Dragon Pearls, passion flower, bamboo leaves (1%).
The pineapple and coconut infusion is one of the most sought after tropical infusions, sipped hot it is excellent but consumed cold in summer it is exceptional. Due to its properties it is used as an anti-inflammatory and to rehydrate the tissues.
All the intense aroma of cocoa, slightly sweetened by cane sugar, in this extra dark bar, with 70% organic cocoa. A triumph of taste for the palate of enthusiasts.
The Organic Dark Spreadable Cream with Hazelnut Paste (200g) combines the intensity of dark chocolate with the creaminess of organic hazelnuts. Perfect for spreading or enjoying with a spoon, without artificial additives.
Agrimony is a herbaceous plant belonging to the Rosaceae family, known for its medicinal properties and its traditional use in herbal medicine. The leaves and flowers of agrimony are often used to prepare herbal teas and infusions that are beneficial for health. The plant is characterized by pinnate leaves and yellow flowers with delicate petals, which grow in racemes at the top of the stems. Herbal teas prepared with agrimony are appreciated for their digestive, calming and immune system supporting properties. The aroma of agrimony herbal tea is delicate and slightly herbaceous, while its taste is pleasantly bitter with a slightly sweet aftertaste.
Ingredients: Agrimony Botanical name: hepatic agrimony Origin: Serbia
