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Long Ceylon Cinnamon

Long Ceylon Cinnamon

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Price €2.99
Availability: 10 In Stock

The sweet and warm flavor of cinnamon, the intense and unmistakable aroma, make Ceylon cinnamon a famous spice in the kitchen. Used to flavor desserts, creams, fruit, it is also excellent in baked specialties and savory recipes. The aroma stands out in hot drinks such as tea, infusions, milk, punch and mulled wine; Its taste is famous and makes chocolate delicious. A cinnamon stick is approximately 25 cm long.

Ingredients:

cinnamon

Cinnamon Ground

Cinnamon Ground

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Price €3.10
Availability: 16 In Stock

Cassia ground cinnamon has an intense flavor that goes well with salty foods and flavors meat. In the Middle East it accompanies stews, lamb, goose and duck meat; in Thailand pork and dried fruit; in Morocco it is combined with pigeon pastilla; in Yorkshire it is excellent in braised ham. A pinch of cinnamon is perfect in mashed potatoes, ravioli and pumpkin risotto. It gives a unique aroma to vegetable pies or natural yoghurt.

Ingredients:

cinnamon

Incense Boswellia Carteri...
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Incense Boswellia Carteri Bio Essential Oil 10 Ml

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Price €12.80
Availability: Out of stock

Family Burseracea resin (boswellia carteri) organic steam distilled
It has the sacred fragrance par excellence. It favors contact with the absolute, the sublimation of energies, protects from negativity, cleans the rooms from any nefarious, destructive and degenerative influence. It promotes meditation and prayer, gathering and harmonizing energies.

  • Properties: anti-catarrhal - antidepressant, antirheumtic, antiseptic, astringent, calming, healing, diuretic, expectorant, immunostimulant, tonic.

    Main constituents: pinene, dipentene, limonene, tuiene, incensol, octanol and others.
    Origin: France

    Planet: Sun • Main chakra: 7 ° • Secondary chakra: - • Note: Base
Whole cloves

Whole cloves

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Price €3.69
Availability: 35 In Stock

Cloves have a very particular scent, penetrating and warm, and give dishes a pungent taste with a sweet and balsamic aftertaste. The intense aroma attenuates with cooking, dominates over other spices but harmonizes the flavor in many sweet and savory dishes. Whole cloves make roasts, broths and stews more aromatic. They facilitate good digestion, perfume the breath and give balsamic virtues to infusions.

Ingredients:

cloves

Lavender Angustifolia...
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Lavender Angustifolia Essential Oil 10 Ml

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Price €12.40
Availability: Out of stock

Organic steam distilled lavender essential oil (Lavandula Angustifolia Oil). The intimate and reassuring fragrance promotes contact with one's emotional world and transmits serenity. Particularly appreciated in aromatherapy for its relaxing and antimicrobial properties.
Origine: Francia

  • Properties: antiseptic, antibiotic, anti-inflammatory, healing, antispasmodic.
  • Main components:: Linalyl acetate & lt; 40%, linalool, lavandulol, lavandulyl acetate and others.
  • Planet: Moon • Main chakra: 5th • Secondary chakra: 2nd • Note: Heart
ground cloves

ground cloves

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Price €3.49
Availability: 8 In Stock

The ground clove powder has a decidedly unmistakable penetrating scent, with a pungent flavor with a sweet and balsamic aftertaste. The strong, warm aroma attenuates a little with cooking, dominating other spices but balancing other odors in sweet and savory dishes. In particular, cloves flavor roasts, broths and stews. They contribute to good digestion, perfume the breath and give balsamic notes to the infusions.

Ingredients:

cloves

Chinese Five spices

Chinese Five spices

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Price €3.44
Availability: 17 In Stock

Chinese five spice powder is a traditional spice blend, used in Chinese cuisine. This mix gives the dishes a light hint of minty taste, which still includes all the five flavors in cooking: sweet, sour, salty, spicy and bitter. A special taste to flavor meat and fish dishes, marinades and exotic sauces.

Ingredients:

star anise, cloves, cinnamon, Sichuan pepper, fennel.

Walnuts with shell

Walnuts with shell

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Price €2.99
Availability: 14 In Stock

A handful of shelled walnuts a day to take in mineral salts, such as magnesium, potassium and calcium, as well as a source of vegetable proteins. Nuts are also a source of vitamins.

Ingredients: walnuts
Origin: Use

Allergens : nuts

Roman chamomile flowers

Roman chamomile flowers

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Price €4.99
Availability: 42 In Stock

Roman Chamomile is a variety that has beneficial properties in case of digestive disorders, stomach pain, diarrhea, flatulence, swelling and irritation of the intestinal tract. The flowers for herbal tea can relieve cramps and menstrual pain, and are useful for soothing pains from neuralgia, migraines and toothaches.
The Roman chamomile flower tea is a remedy to counteract insomnia, nervous tension and stress. The soothing properties of chamomile are also used for lotions suitable for conjunctivitis and skin redness. Strengthens and lightens the hair, applied as an infusion after shampooing.

Ingredients: Roman chamomile
Botanical name: Anthemis nobilis L./ Chamaemelum Nobile A
Origin: France

  • 100°
  • 3/5g ogni 250 ml
  • 05/07 min. di infusion
Cumin Powder | Premium quality

Cumin Powder | Premium quality

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Price €3.10
Availability: 9 In Stock

The cumin plant, is one of the oldest medicinal plants, it produces seeds that have a spicy flavor and a rich and singular aroma. Some research is also testing its slimming power. The scientists involved compared the effects of using cumin extracts on overweight and blood sugar.

Ingredients

cumin

Pepe della Foresta...

Pepe della Foresta Mascareigne Spotted o...

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Price €4.60
Availability: 18 In Stock

Voatsiperifery pepper is a little known pepper variety. This delicious rare pepper is particularly suitable for meat lovers, but also for vegetarians. Voatsiperifery has a woody, spicy flavor with a refreshing lemon note.

Ingredients: Mascareigne Voatsiperifery pepper or Madagascar pepper.
Origin: Madagascar 

Herbs of Provence

Herbs of Provence

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Price €3.10
Availability: 18 In Stock

Herbs of Provence are a blend of fresh or dried aromatic plants. Unmissable in the recipes of local cuisine, these herbs are used to give the final touch in vegetable-based dishes, in stews, sauces, ragu and in grilled fish and meat, such as that of Sisteron lamb.

Ingredients

rosemary, savory, basil, laurel, marjoram, oregano, lavender.