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Elderberry berries, is rich in vitamins and minerals, antioxidant, anti-inflammatory, anti-flu, strengthens the immune system, diaphoretic (increases sweating), beneficial for the respiratory tract, improves blood circulation, pain reliever.
Ingredients: pilosella
Botanical name: Sambucus Nigra L.
Origin: Hungary
A high quality, full-bodied Indian green tea that exudes a fruity and spicy aroma. It comes from a large leaf tea, grown and processed in the Pussellawa Valley in Sri Lanka (Ceylon). It is part of the rare green teas of the historic island of the Indian Ocean.
Ceylon Melfort green tea
Coconut is a delicious and beneficial food, rich in nutrients. It gives our body fibers, carbohydrates, sugars and lipids, in the version of natural dehydrated coconut, and without added sugars. Among the benefits of coconut there is also the supply of vitamins E, C and B. which make it effective in treating ailments such as muscle weakness, excessive nervousness and urinary problems. A beneficial, natural and appetizing snack.
coconut
Also known as Jewish herb or golden sword, the goldenrod plant gives diuretic and purifying effects. It counteracts the accumulation of uric acids and promotes the well-being of the urinary tract, counteracting irritation. For these qualities, it proves useful as a natural support for the bladder and kidneys, and is used in herbal medicine to soothe pain or swelling due to rheumatism.
Ingredients: rod of gold
Botanical name: solidago virgaurea
Origin: Hungary
Natural persimmons are delicious and beneficial fruits. Being dehydrated fruits without added sugar, they release a delicate and naturally sweet taste on the palate, not excessively sugary.
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This type of paprika gives the typical flavor of red pepper, of which it represents a dried version and reduced in the form of crunchy flakes. Typical of Mongolian cuisine, it lends itself well to the preparation of various recipes, particularly tasty as a spice for stews, baked goods, pizzas, raw salads and cheeses. Recommended for cooking in the preparation of various first courses to flavor their taste. The version of the refined paprika in flakes is convenient and can also be used in considerable quantities; otherwise you risk giving a weak contribution to the dish.
red paprika flakes
Green paprika flakes lend themselves very well to the preparation of various recipes. Green paprika flakes is the only spice that must be used in considerable quantities, otherwise there is a risk that it will not make any contribution to the dish. It is particularly suitable for raw salads, or it can be cooked in various first courses.
green paprika flakes
This chili pepper produces a unique spice, thanks to the smoking process. The Jalapeno variety is particularly tasty, capable of giving a lively flavor, with a high degree of spiciness but versatile for any type of dish. Exuberant on meat, fish, vegetables and fillings, the green Jalapeno chili pepper enhances the flavor and stimulates the appetite.
Green Jalapeno Chili
Ceylon Cinnamon is a sweet and precious spice, with a delicate, intense and musky flavor; with a warm and enveloping scent. It is useful for flavoring desserts, fruit salads, fruit, pastry preparations such as creams, puddings, crepes. In the convenient version of cinnamon powder, it also enhances hot drinks such as milk, tea, chocolate, punch and mulled wine. It also has excellent properties for the well-being of the stomach.
cinnamon Ceylon
![Green Tea Ceylon Melfort Special [Natura d'Oriente]](https://www.naturadoriente.com/3378-home_default/-green-tea-ceylon-melfort-special-.jpg)
