Coriander seeds, properties, benefits:

Coriander is a spice that acts as a natural antibiotic, an effective remedy against the most resistant bacteria. Coriander oil is obtained from it and can be used to treat infections and food poisoning. It also stimulates the nervous system and works as a tonic against the sense of tiredness and apathy. It is also an excellent spice to combat lack of appetite. It is also shown to be effective against fungi and other microorganisms. It would also be a powerful weapon against methicillin-resistant staphylococcus aureus.

Much of its properties are due to the presence of substances useful to our body such as vitamins, minerals and fibers, as well as antioxidants, essential oils and more.

Another important property of coriander is its antispasmodic and digestive capacity, therefore it shows a perfect remedy therefore in case of abdominal bloating, aerophagia, stomach difficulties, irritable colon but also diarrhea. Then note its chelating action against heavy metals.

It is particularly useful for the removal of mercury, which can be present in the spaces between the cells and in the cell nucleus, as well as against cadmium, lead and aluminum present in the bones or in the system nervous. We recommend taking coriander accompanied by chlorella, so that toxins are not reabsorbed.


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