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Reference: 1005
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Ingredients: glucose syrup, sugar, edible gelatin, adjusted starches, citric acids, E 150D, flavors.
Specific References
Ingredients: glucose syrup, sugar, edible gelatin, adjusted starches, citric acids, E 150D, flavors.
Ingredients: glucose syrup, sugar, modified starches, licorice juice, edible gelatin, pectin, oil, vegetable, carnauba wax, safflower extract, E150D, E120, E131 , aromas.
Ingredients: sugar, glucose syrup, jellies, citric acid, flavor, curcumin, carmine, vegetable carotenes.
Ingredients: glucose syrup, fructose, sugar, flavorings, mint.
For those looking for natural and healthy candies, this combination of ingredients combines the sweet treat with fruits and vegetables. The addition of spirulina algae makes this gelatinous candy a real cure-all for every season. Nutritious and with a delicious touch, each bonella is created from 100% vegan gelatins, without animal derivatives.
sugar, glucose syrup, water, acidifier: citric acid, gelling agent: pectin, natural flavours, vegetable concentrates (carrot, black carrot, safflower, cherry, hibiscus, lemon, pumpkin).
Ingredients: glucose syrup, sugar, edible gelatin, modified starches, citric acid, safflower extract, E120, E131, vegetable oil, carnauba wax, flavorings.
The famous gummy bears are fruit-flavored, bear-shaped sweets that have been a great success among adults and children for decades. A classic treat, these sweets are perfect for a tasty break, to create sweet tables and decorations; fun to offer to share the exquisite flavor.
Glucose syrup; sugar; gelatin; dextrose; fruit juice from concentrate: apple, strawberry, raspberry, orange, lemon; pineapple; acidifier: citric acid; fruit and plant concentrates: safflower, spirulina, apple, elderberry, orange, blackcurrant, kiwi, lemon, chokeberry, mango, passion fruit, grape; flavoring; elderberry extract; coating agents: white and yellow beeswax, carnauba wax. May contain traces of WHEAT and MILK.
Ingredients: sugar, glucose syrup, water, pectin, corn starch citric acid, E153, E120, E160, flavors.
The licorice wheel, the Haribo candy for anotonomasia (together with the bears). Liquorice rolled into delicious threads, all to be savored slowly, whole in bites or unrolled slowly. The intense flavor, enriched by a hint of star anise makes them unique, always appreciated for a snack or in sweet packages.
molasses syrup, WHEAT flour, glucose syrup, starch, licorice extract (1.4%), maltodextrin, salt, natural star anise flavor, coating agents: white and yellow beeswax, carnauba wax. May contain traces of MILK
Boli menthol sweets are known for their refreshing and soothing properties. With an intense and fresh flavour, dominated by menthol which offers an immediate sensation of freshness in the mouth. Strongly minty, often associated with a clean, fresh scent that may also have notes of eucalyptus or other refreshing ingredients.
Ingredients: sugar, glucose syrup, modified starches, water, flavourings, acidifier: citric acid, colourings: E100, E131.
The Haribo Cocobat is a filled liquorice sweet. It has an elongated, cylindrical shape, with a black liquorice exterior and a soft, sweet centre, often made of sugar or gum. The combination of the intense, slightly bitter flavour of liquorice with the sweet filling creates a pleasant contrast on the palate.
sugar; molasses syrup; WHEAT flour; glucose syrup; starch; dextrose; palm fat; liquorice extract; maltodextrin; salt; gelatine; acidifier: citric acid; fruit and plant concentrates: safflower, spirulina, beetroot; invert sugar syrup; flavouring; glazing agents: white and yellow beeswax, carnauba wax. May contain traces of MILK.
The bloody eyes of Vidal candies are famous for their macabre and funny look, often used during Halloween or horror-themed events.
Sugar, glucose, invert sugar syrup, gelatin, gelling agent: pectin, corn starch, potato starch, potato starch, tapioca starch, maltodextrin, dextrose, acidifier: citric acid, tartaric acid, lactic acid, malic acid, acetic acid, hydrolyzed rice protein, moisturizer: glycerol, sorbitol, apple concentrate, acidity regulators: sodium citrates, vegetable oils (coconut, palm kernel), glazing agent: carnauba wax and beeswax, vegetable concentrate: lemon, safflower, blackcurrant, carrot, horseradish, pumpkin, apple, tomato, sweet potato, cherry; flavourings, colourings: E120, E153, E160c, E171, E133.
These gummy and fizzy candies resemble a small slice of watermelon. The delicious treat of a refreshing summer dessert is remembered by the flavor of these candies.
Sugar, glucose, invert sugar syrup, gelatin, gelling agent: pectin, corn starch, potato starch, modified tapioca starch, maltodextrin, dextrose, acidifier: citric acid, tartaric acid, lactic acid, malic acid, acetic acid, hydrolyzed rice protein, moisturizer: glycerol, sorbitol, apple concentrate, acidity regulators: sodium citrates, vegetable oils (coconut, palm kernel), coating agent: carnauba wax, beeswax, vegetable concentrate: lemon, safflower, carrot, blackcurrant, horseradish, pumpkin, apple, tomato, sweet potato, cherry, flavourings, colourings: E102, E129, E133, E171.
Ingredients: sugar, glucose syrup, jellies, citric acid, flavoring, lemon, safflower, invert sugar.
Ingredients: sugar, glucose syrup, water, citric acid, pectin, flavors, colored vegetable extracts, carrots, black carrot, safflower, cherry, hibiscus, lemon, pumpkin. GLUTEN FREE
Vidal cream and strawberry candies are soft and chewy, cylindrical in shape, with a creamy cream heart. They have a double color: white on the inside and red on the outside, with a sweet and fruity strawberry flavor with a creamy accent.
glucose syrup, sugar, gelatin, acidulant: lactic acid; gelling agent: pectin; flavourings, colourings: E129.
