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Shiro

Reference: 0097

€2.64
€2.11 Save 20%

Ingredients: yellow pea flour, paprika, salt, cardamom, garlic, rosemary, ajowan, basil, herb of grace, thymus.

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The Schiro is one of the many Ethiopian and Eritrean cuisine. To get even a good sauce try this procedure: saute over medium heat for about ten minutes an onion adding a bit 'of water. Then aggiuntete a tablespoon of olive oil and let cook the onion for 2 minutes. Pour a tablespoon of tomato paste, one whole clove of garlic, a pinch of salt and half a liter of water until the liquid will not go ebbolizione. Subsequently pour 3 tablespoons of mixture Schiro and let the broth will withdraw up to be creamy. Subsequently spalmandola taste it on bread, meat, tomatoes and vegetables.

0097/50
93 Items

Specific References

EAN13
8056479083053
New product
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View the trust certificate
  • For further information on the nature of the review controls, as well as the possibility of contacting the author of the review please consult our CGU.
  • No inducements have been provided for these reviews
  • Reviews are published and kept for a period of five years
  • Reviews can not be modified: If a customer wishes to modify their review then they can do so by contacting Verified Reviews directly to remove the existing review and publish an amended one
  • The reasons for deletion of reviews are available here.

5 /5

Based on 3 customer reviews

  • 1
    0
  • 2
    0
  • 3
    0
  • 4
    0
  • 5
    3
Sort reviews by :

Lara M. published the 30/05/2019 following an order made on 15/05/2019

5/5

Ottimo prodotto ordinato più di una volta

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Patrizia B. published the 17/08/2018 following an order made on 20/07/2018

5/5

ottimo

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Lisa P. published the 28/06/2018 following an order made on 09/06/2018

5/5

Particolare

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