copy of Barretta bio di cioccolato extra fondente (cacao: 70% min.) 20g

Milk chocolate bar enriched with lactic ferments, with crunchy oat flakes. Delicious but healthy indulgence to be enjoyed as a snack.

Ingredients:

dark chocolate* 94% on the finished product (cane sugar*; whole MILK powder*, cocoa butter*; cocoa mass*, emulsifier: SOY lecithin*; vanilla extract*. Cocoa: 32% min.), OAT flakes* 5%, live lactic ferments 1% (Bacillus coagulans 3 billion CFU per 20g bar). *Organic ingredients.

Certifications:

The perfect combination of taste and well-being, 98% organic extra dark chocolate and ginger, for a bar with an intense and slightly pungent flavour.

Ingredients:

Extra dark chocolate* 98% (Cocoa mass*, Cane sugar*, Cocoa butter*. Emulsifier: SOY lecithin. Vanilla extract*. Cocoa: 85% min.), ginger 2%. *Organic ingredient.

An unusual but pleasant combination, with sweet and sour notes, 98% extra dark chocolate, flavored with Hawaiian red salt.

Ingredients:

Extra dark chocolate* 98% (Cocoa mass*, Cane sugar*, Cocoa butter*. Emulsifier: SOY lecithin. Vanilla extract*. Cocoa: 85% min.), Hawaiian red salt 2%.*Organic ingredient.

All the intense aroma of cocoa, slightly sweetened by cane sugar, in this extra-dark bar, with 70% organic cocoa. A riot of taste for the palate of enthusiasts.

Ingredients:

cocoa mass*, cane sugar*, cocoa butter*, emulsifier: SOY lecithin, vanilla extract*. Cocoa 70% min. *Organic ingredient.

Extra dark chocolate with crunchy pieces of almonds, one of the most classic combinations for a delicious temptation.

Ingredients:

cocoa mass*, cane sugar*, ALMONDS 11%* (NUTS), cocoa butter*, emulsifier: SOY lecithin, vanilla extract*. Cocoa 70% minimum. *Organic ingredient.

The one between coffee and cocoa is truly a perfect marriage, a bar with an enveloping taste, with 90% cocoa and crunchy coffee grains. A pleasant surprise for the palate.

Ingredients:

dark chocolate* 90% of the finished product (cocoa mass*; cane sugar*; cocoa butter*; emulsifier: SOY lecithin*; vanilla extract*. Cocoa: 70% min.), coffee granules * 10%. *Organic ingredients.

Milk chocolate, a classic, the most loved by most children and many adults.

Ingredients:
cane sugar*, whole MILK powder 27%*, cocoa butter*, cocoa mass*, emulsifier: SOY lecithin, vanilla extract*. Cocoa: 32% minimum. *Organic ingredient.

For true lovers of bitter cocoa and for those who want to experience the taste of pure cocoa. If you like dark chocolate and the taste of cocoa beans, you will surely appreciate the unique flavor of this bar with 100% cocoa mass.

Ingredients:

Organic cocoa paste.

Delicious dark chocolate with 70% cocoa, the right compromise between sweet and bitter in a tasty certified organic bar.

A bar for true lovers of extra dark chocolate, the intense aroma of Peruvian cocoa, mitigated by the sweet touch of cane sugar and vanilla.

Ingredients:

Cocoa from Peru* 52%, cane sugar*, cocoa butter*, low-fat cocoa powder*, organic vanilla extract*. Cocoa: 81% min. *Organic ingredient

Organic milk chocolate bar with almond paste 20g

Delicious organic milk chocolate bar, flavored with almond paste, with delicate vanilla flavour.

Ingredients:

milk chocolate* 75% of the finished product (cane sugar*, whole MILK powder*, cocoa butter*, cocoa mass*, emulsifier: SOY lecithin* ; vanilla extract*. Cocoa: 32% minimum), ALMOND paste* 25%. * Organic ingredient.

Cocoa and chia seeds, a healthy and delicious treat. A delicious bar to eat before a workout, or to treat yourself to something sweet at the end of a meal.
Ingredients:

dark chocolate* 92% of the finished product (cocoa mass*; cane sugar*; cocoa butter*; emulsifier: SOY lecithin*; vanilla extract*. Cocoa: 70% min.), chia seeds* 8% . *Organic ingredients.

Marigold flowers are excellent flowers for herbal teas, because they possess antispasmodic properties that are beneficial for digestive well-being, against abdominal cramps and constipation. These flowers contain substances that give the herbal tea diuretic and purifying characteristics, useful for the protection of the mucous membranes, to regulate menstruation and help the liver. Relax in case of insomnia and stress.

Ingredients: calendula flowers
Botanical name: Calendula Officinalis L.
Origin: Serbia

• 100°
• 3/5g ogni 250 ml
• 05/07 min. di infusion

A chocolate bar for true dark chocolate lovers, enriched by the taste and beneficial properties of Gojii berries, rich in vitamin C and antioxidants.

The encounter between cocoa and spices is a true delight for the palate. The intense taste of extra dark chocolate marries perfectly with the aroma of pink pepper, spicy but with a light fruity aftertaste.

Ingredients:

Extra dark chocolate* 98% (Cocoa mass*, Cane sugar*, Cocoa butter*. Emulsifier: SOY lecithin. Vanilla extract*. Cocoa: 85% min.), pink pepper 2%.*Organic ingredient.