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Unfermented tea in which the chlorophyll remains intact due to the fact that its leaves are harvested not yet hatched, keeping their original color intact. Jasmine gives this tea a pleasant aroma and flavor that is appreciated by many people.
Jasmine green tea, jasmine flowers.
The presence of raspberry with lime and goji berries make this infusion unique and useful for a boost to our body, and to our mind. It allows you to spend the winter with more enthusiasm and vigor.
quince, apple, coconut, lemongrass, hibiscus, lemon zest, raspberry, cornflower, natural flavoring, goji berries.
Orange blossoms can be used alone for a calming herbal tea, or added together with a blend of medicinal herbs, as desired. They possess expectorant properties against colds, thanks to vitamin C, and promote proper digestion. The relaxing characteristics of orange blossom are useful in cases of insomnia, anxiety and stress.
Ingredients: orange blossom
Botanical name: Citrus aurantium
Origin: Middle East
Jun Chiyabari black tea is a fine variety from the Himalayan hills of Nepal. Featuring high-quality leaves, carefully hand-picked and processed according to ancient traditions, this tea offers a rich and complex flavor, with floral and fruity notes. Thanks to its unique provenance and artisanal processing, Jun Chiyabari is appreciated by tea connoisseurs for its refinement and its ability to transport the senses on a unique sensory journey.
Jun Chiyabari
A deliciously fragrant and beneficial tea. It is nicely said that ginseng heals the "3C", Heart, Brain and Circulation. And it's very true! Its beneficial effects are remarkable and combined with green tea they create an excellent combination.
green tea (90%), ginseng root, flavouring, safflower, freeze-dried passion fruit granules (glucose syrup, concentrated passion fruit juice, apricot pulp, modified starch, thickener: sodium alginate).
With its unique flavor and fresh taste, this infusion of cherry, kiwi and coconut remains a favorite as a thirst-quenching and diuretic drink at the same time. The properties contained in the ingredients make this drink a favorite in requests.
pieces of apple, whole black cherries, coconut flakes, freeze-dried kiwi, freeze-dried black cherries, freeze-dried cranberry slices, flavouring.
Formosa honey black tea is famous in Taiwan. The leaves of these tea trees would produce sweetness like honey after the reaction of some insect bites. The more insects gnaw on the tea leaves, the more noticeable the honey flavor of the tea will be. Hence growers avoid using pesticides to make this tea natural and good-tasting, sweet and refreshing.
Black tea Honey black Formosa
Green tea with floral notes of rosebuds, which give this tea a harmony of delicacy and freshness. The blueberry creates a balance by giving its fruity aroma and making it ideal to drink both hot and cold in the hot summer but also on long winter afternoons.
Sencha green tea (87%), cranberry, rosebuds, natural flavors, raspberry pieces.
Here is a very energizing infusion! Guarana has properties that increase vitality and energy, and is a natural dietary element. With the addition of grapefruit and other ingredients, it increases the metabolism-stimulating qualities, as well as creating a delicious blend.
date (date, rice flour), natural flavouring, whole verbena, orange peel, passion flower, rose petals (3%), HAZELNUT, guarana (1%), grapefruit.
Decaffeinated Assam Black Tea is a variety of black tea from the Assam region of India, renowned for producing high quality tea. This decaffeinated version offers the same robust and full-bodied flavor typical of Assam tea, but with a reduced caffeine content. Thanks to its careful processing, this tea keeps the malty and slightly fruity notes characteristic of the Assam variety intact, offering a satisfying and relaxing taste experience, perfect for those who want to enjoy the taste of black tea without the stimulating effects of caffeine.
TGFOP decaffeinated Assam black tea
This type of tea is generally made using Bancha tea leaves enriched with puffed rice. Genmaicha with puffed rice is an excellent powdered green tea. It is characterized by a very intense and slightly amarotic taste, particularly rich in vitamins, mineral salts, chlorophyll and carotene.
green tea (50%, toasted rice, matcha powder (2%)
The plantations of this tea are located in the highlands of Kaproret, Saramek and Chemase in the Kericho district. Due to their striking golden leaf tips, strong and slightly floral flavor, these are often mistaken for Chinese Yunnan teas.
Black tea Kaproret GFOP
![Green tea Jasmine and jasmine [Natura d'Oriente]](https://www.naturadoriente.com/3373-home_default/green-tea-jasmine-and-jasmine-.jpg)
![Black tea Honey Black Formosa [Natura d'Oriente]](https://www.naturadoriente.com/3390-home_default/black-tea-honey-black-formosa-.jpg)
![Black tea Kaproret GFOP [Natura d'Oriente]](https://www.naturadoriente.com/3387-home_default/kaproret-black-tea-gfop.jpg)